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A Lone Star Brunch

March 3 @ 11:00 am - 1:30 pm

Hands on. You will be cooking with a small team in this class.

Age Restrictions

For ages 13 & up

Description

Working with a small team in our kitchen, you’ll  create a sugary, crunchy crust on seasonal fruit; poach an egg to perfection; produce a Texas twist on a classic French sauce; and bake a sticky bun.  Then you’ll sit down to enjoy the results of your efforts!

For ages 13 & up. Children 13 – 17 must be accompanied by an adult. Each attendee must purchase a ticket.

Menu

  • Melon, Peach & Cucumber Salad

  • Perfectly Poached Eggs on a Toasted English Muffin with Beef Tenderloin & Jalapeno Hollandaise

  • Cast Iron Pappas con Chorizo (Potatoes sautéed with Spicy Pork Sausage) 

  • Pecan Sticky Buns

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.

  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

FAQs

For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.

MCoy A
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    Venue

    Central Market Houston
    3815 Westheimer Road
    Houston, TX 77027 United States
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